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METHOD:PUBLISH
X-WR-CALNAME:The Vault Wine Bar
X-ORIGINAL-URL:https://www.vaultwinebar.com
X-WR-CALDESC:Events for The Vault Wine Bar
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TZID:UTC
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TZOFFSETFROM:+0000
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DTSTART:20180101T000000
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DTSTART;TZID=UTC:20180611T180000
DTEND;TZID=UTC:20180611T210000
DTSTAMP:20260408T005757
CREATED:20180418T210852Z
LAST-MODIFIED:20180418T210852Z
UID:1792-1528740000-1528750800@www.vaultwinebar.com
SUMMARY:Summer Flavors Food & Wine Pairing
DESCRIPTION:Join us for a delicious Food & Wine Pairing! \n1st Course:  Glazed Beet & Burrata Toast paired with Noble Vines 515 Rose \n2nd Course:  Grilled Radicchio Salad paired with Z Alexander Brown Sauvignon Blanc \n3rd Course:  Lobster Bisque Pot Pie paired with Black Stallion Los Carneros Pinot Noir \n4th Course:  Prosciutto Stuffed Chicken w/mushroom sauce paired with Gnarly Head 1924 Double Black Blend \n5th Course:  Lemon Honey Semifreddo paired with Z Alexander Brown Chardonnay \nCost is $49 a person (10% off for wine club members) and reservations are required.  Call 567-292-9081 to get signed up. \nShare This Page
URL:https://www.vaultwinebar.com/event/summer-flavors-food-wine-pairing/
LOCATION:The Vault Wine Bar
CATEGORIES:Event
ATTACH;FMTTYPE=image/jpeg:https://www.vaultwinebar.com/wp-content/uploads/2018/04/summer-flavors.jpg
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